The ‘mixed spice’ of British cookery is primarily used in sweet baking and is a fragrant reminder of Christmas recipes. Very similar to France’s sweet quatre-épices, it typically incorporates cinnamon, nutmeg, ginger and cloves or allspice. Store in a sealed container, keep cool and store in the dark. This will keep the product nice and fresh.

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Coriander, Cinnamon, Ginger, Cardamom, Clove, Fennel, Nutmeg.

Additional information

Pack Size

50g, 1 Kilo

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