This Dark Vermicelli is perfect for decoration on cakes, buns and muffins etc. It is also great to decorate home-made truffles!
Sugar, WHEAT Starch, WHEAT Flour, Vegetable Fat (Palm, Shea), Fat Reduced Cocoa Powder, Emulsifier: Rapeseed Lecithin; Glazing Agent: Gum Arabic, Shellac
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