COCONUT MILK Powder – Maggi

Ingredients:

Coconut Milk Solids, Maltodextrin, MILK Protein (Sodium Caseinate), Acidity Regulator (Sodium Phosphate)

 

Allergy Information:

For allergens, see ingredients in bold capitals. May also contain traces of PEANUT, other NUT & SESAME.

This product has been produced in a factory where Peanuts, Nuts, Sesame, Soya, Gluten, Milk, Mustard, Egg, Celery and Sulphites are present.

 

Nutritional Values grams per 100g:

Energy kJ/kcal:  2958kJ/715kcal

Protein:  6.8g

Carbohydrates:  25.2g

of which Sugars:  6.6g

Fat:  65.2g

of which Saturates:  56.8g

Fibre: 0.2g

Sodium:  0.120mg

 

Country of Origin:

Produce of  Sri Lanka

 

Storage:

Store in a cool, dry place away from direct heat and sunlight. Once opened, store in an airtight container away from strong odours and flavours.

 

Usage Instructions

Preparation: To make thick Coconut Milk, add 2 Tbsp. of Maggi Coconut Milk Powder Mix to 1 cup of warm water (175 ml), stir well. To make thin Coconut Milk, add 1 Tbsp. of Maggi Coconut Milk Powder Mix to 1 cup of warm water (175 ml), stir well. Preparation for Caribbean & New Zealand Cuisine Coconut Milk: 220 ml (7/8 Cup) Water + 55 g (1/2 Cup) Coconut Milk Powder = 250 ml (1 Cup) Coconut Milk Coconut Cream 180 ml (3/4 Cup) Water + 85 g (3/4 Cup) Coconut Milk Powder = 250 ml (1 Cup) Coconut Cream. It can also be used straight from the pack in recipes to give a delicious & authentic coconut flavour.

 

Manufacturer

Nestlé UK, 3 Beehive Ring Rd, Crawley, Gatwick RH6 0PA, UK.