BI-CARBONATE OF SODA
Bicarbonate of soda is used in commercial cake mixes and flours to improve the effectiveness of another ingredient with which it is often combined with baking powder. When mixed with tartaric acid or lemon juice, it acts as a raising agent in baking.
For allergens, see ingredients in bold capitals. May also contain traces of PEANUT, other NUT & SESAME.
This product has been produced in a factory where Peanuts, Nuts, Sesame, Soya, Gluten, Milk, Mustard, Egg, Celery and Sulphites are present.
Nutritional Values grams per 100g:
Country of Origin:
Produce of the UK
Store in a cool, dry place away from direct heat and sunlight. Once opened, store in an airtight container away from strong odours and flavours.
Country Products Ltd,